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Butters and Margarines  

1 member has voted

  1. 1. Butters and Margarines

    • Other
      1
    • None of the above
      1
    • Margarine - squeeze
      0
    • Combination
      6
    • Margarine - stick
      0
    • Margarine - spreadable from a tub
      1
    • Real Butter - stick
      7
    • Real Butter - spreadable
      1


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  • Members
Posted

I chose combination because we use spreadable butter for toast, biscuits, etc. but I also use stick butter for baking cookies, etc.

I'm not exclusive to butter either. I'll buy margarine (stick and spreadable) because it is less expensive.

The only option up there I'm not crazy about would be the squeeze margarine. We've used it a couple of times on camping trips but it isn't something I would use on a regular basis.

  • Members
Posted

Mostly real butter, either from Sam's or on sale at a regular store.

I do like the nonfat spray margarine for my toast and stuff though.

  • Members
Posted

Probably just about as bad as Cheetos, Doritos, and M&Ms. :D Oh and donuts, and chocolate chip cookies, and....

  • Members
Posted

We almost always use butter...too much makes me sick though...I can't handle alot of grease and fat.

  • Members
Posted

You know, people who remind us of that every other day come across as bragging.

Dangerous thing to do around a fat, cranky pregnant woman.

:B

  • Members
Posted

You know, people who remind us of that every other day come across as bragging.

Dangerous thing to do around a fat, cranky pregnant woman.

:B
:hide


*Runs from Suzy*

At least it means I can run faster. :D
*runs for steak for lunch*

:hide
  • Members
Posted

:rollover:

Yes, you people who can't gain weight are very annoying. :lol::lol::lol:


Didn't mean to bother you. :lol:

It's purely a matter of diet though you know. It's very difficult to find an overweight Korean person in Korea unless they eat a lot of western foods but even then they aren't really overweight by American standards.

But I better run now! :D

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