Members bibletotingunslinger Posted April 20, 2007 Members Share Posted April 20, 2007 I had to pull boxes covered with dust and spider webs in order to find this thread, it is an old one. Quote Link to comment Share on other sites More sharing options...
Members Bakershalfdozen Posted April 22, 2007 Members Share Posted April 22, 2007 From the other thread: :drool :drool :drool Methinks it's time for me to surprize my sweet wife tonight. :thumb She is going to be sooooooooo pleased with this tonight and find that supper is all ready. Lemme see, a nice tossed spring veggie salad to go with this and an apple pie straight from the freezer and we'll be all set. :java: :cool :cooldude: This is the perfect diversion that I need from all of my brain-racking design work today. :cool :thumb ***Jim-boy runs to fetch the largest crock-pot, because this recipe is surely worthy of left-overs. :ideas: :drool *** It really does have an awesome flavor. How did it turn out for you? Quote Link to comment Share on other sites More sharing options...
Members ~Julie~ Posted April 22, 2007 Members Share Posted April 22, 2007 cheeseburgers on the grill and hashbrown potatoes :smile Quote Link to comment Share on other sites More sharing options...
Members Madeline Posted April 24, 2007 Members Share Posted April 24, 2007 A friend invited me over to his house to eat tonight, but the last several times Ihave been over there the food was awful! The chicken tasted like wood, and the mashed potatoes were too soggy. And he pretty much cooks the same thing each time I come over. Poor guy, I don't want to hurt his feelings... Quote Link to comment Share on other sites More sharing options...
Members bibletotingunslinger Posted April 25, 2007 Members Share Posted April 25, 2007 This morning I threw a $6 beast roast in the crocker with a couple onions and a couple spuds, all we had, let er cook all day, for beef it was good. Wife has the diabetes thing, they cut her away a little at a time, so I keep her off the foot and try to cook whenever I can. Quote Link to comment Share on other sites More sharing options...
Members Chelle Posted April 25, 2007 Members Share Posted April 25, 2007 I'm on my own tonight since hubby is still at the ranch with his mom and stepdad (he will be home later tonight). I think I'll just make myself some microwave popcorn and watch a movie. :smile Quote Link to comment Share on other sites More sharing options...
Members Bakershalfdozen Posted April 25, 2007 Members Share Posted April 25, 2007 We had ham, potatoes au gratin and green beans. Quote Link to comment Share on other sites More sharing options...
Members Flourgirl Posted April 26, 2007 Author Members Share Posted April 26, 2007 Tonight was KFC :hungry: Quote Link to comment Share on other sites More sharing options...
Members IM4given Posted April 26, 2007 Members Share Posted April 26, 2007 turkey meatballs with tomato sauce on twisty veggie noodles Quote Link to comment Share on other sites More sharing options...
Members Bakershalfdozen Posted April 26, 2007 Members Share Posted April 26, 2007 turkey meatballs with tomato sauce on twisty veggie noodles AKA tricolor rotini That reminds me of a thread I want to start. We had baked fish, sconcigli and a veggie blend: broccoli, cauliflower and carrots Quote Link to comment Share on other sites More sharing options...
Members Madeline Posted April 26, 2007 Members Share Posted April 26, 2007 My neighbor made some meatloaf, it was delicious! :hungry: Quote Link to comment Share on other sites More sharing options...
Members Madeline Posted April 26, 2007 Members Share Posted April 26, 2007 Meatloaf 1 lbs ground pork 1 lbs ground beef 4 eggs Bread crumbs or crackers (approx 20 saltine crackers) 1 can small tomato sauce 1 small jar of dill Italian parsley 1 onion diced Salt and pepper (to taste) Mozarella cheese (preferably 8 oz.) Mix all the ingredients and place in baking pan Add olive olive oil to avoid sticking Preheat oven 350 degrees for 5 minutes and cook for approx 30. Quote Link to comment Share on other sites More sharing options...
Members Chelle Posted April 27, 2007 Members Share Posted April 27, 2007 multigrain spaghetti with sauce and meatballs, with a slice of Texas garlic toast :lol (and no, it was not one of the Spa meals from Lean Cuisine ) Quote Link to comment Share on other sites More sharing options...
Members lettheredeemedsayso Posted April 27, 2007 Members Share Posted April 27, 2007 Swiss steak and veggies Quote Link to comment Share on other sites More sharing options...
Members bibletotingunslinger Posted April 27, 2007 Members Share Posted April 27, 2007 turkey meatballs with tomato sauce on twisty veggie noodles :puzzled: I may need that recipe,,,,,,,, I made regular sketti tonight. I put lemon juice in mine. Quote Link to comment Share on other sites More sharing options...
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