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Whats for Supper...


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My favorite turkey leftover.  A sliced turkey with cream cheese, fresh cranberry sauce (no canned jelly...yuck), alfalfa sprouts, on pumpernickel bread.  Stuffing with giblet gravy (made with real giblets...yes that is the heart, liver, gizzards, etc), and some fresh baked orange cranberry bread (more of a cake than bread).  Real mincemeat pie (made with deer venison) for dessert.  

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