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Whats for Supper...


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My wife made from scratch stir fry which has chicken' date=' brocolli, cauliflower, carrots, green onion, and Yoshida (the only thing prefab this time, she usually makes the sauce herself,) over Jasmine rice. Yum! :clap:[/quote']

I don't know what Yoshida is.

We were in Paturages in Belgium today, and trying to find a restaurant but the weather was lousy, rain, hail, so we found a Sandwicherie and had a sandwich, then back to our hotel in France, where we made ourselfs a salad, and I had a leek and veg soup.
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Today were were in church at Feignies, France. There were a number of Americans in the congregation including a couple who invited us back to their apartment for lunch. There was also a Canadian couple, apart from another couple of nationalities.

We had soup, salad and cheese.

This evening back at the hotel we will probably have: soup, salad and cheese and I may also have some saucisson.

Bon apetit

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