Members CJP56 Posted March 14, 2009 Members Share Posted March 14, 2009 Spaghetti, fish sticks, and peas. Also canned peaches. Quote Link to comment Share on other sites More sharing options...
Members lilyamongthorns Posted March 14, 2009 Members Share Posted March 14, 2009 pork chops and sauerkraut Quote Link to comment Share on other sites More sharing options...
Members Invicta Posted March 14, 2009 Members Share Posted March 14, 2009 Sea bass filets with vegetables. Quote Link to comment Share on other sites More sharing options...
Members CJP56 Posted March 16, 2009 Members Share Posted March 16, 2009 Smoked pork chops, mashed potatoes, peas, cottage cheese, and home made cookies. Quote Link to comment Share on other sites More sharing options...
Members Invicta Posted March 16, 2009 Members Share Posted March 16, 2009 Watercress, Tomato and ham sandwich with Dijon Mayonaise, and wholemeal multigrain bread. Hot cross bun, Steamed Morello cherry pudding with cream. Quote Link to comment Share on other sites More sharing options...
Members CJP56 Posted March 17, 2009 Members Share Posted March 17, 2009 Beef stew, green beans, pasta salad, cheddar biscuits and cinnamon rolls. Quote Link to comment Share on other sites More sharing options...
Members 88keys Posted March 17, 2009 Members Share Posted March 17, 2009 It's St. Patrick's day, people! Corned beef and cabbage! YUM :Green Quote Link to comment Share on other sites More sharing options...
Members CJP56 Posted March 17, 2009 Members Share Posted March 17, 2009 Left over stew, potato pancakes, peas and green beans, Canadian bacon, and brownies. Quote Link to comment Share on other sites More sharing options...
Members Invicta Posted March 17, 2009 Members Share Posted March 17, 2009 It's St. Patrick's day' date=' people! Corned beef and cabbage! YUM :Green[/quote'] I can still remember as a child in WW2 we practically lived on corned beef. I can still taste the horrible stuff, although it probably save our lives. Sunday it was roast meat if we could get some, if so Monday was cold meat and taters. Tuesday corned beef with dried egg to make some kind of omelette, Wednesday, corned beef in the hole. Thursday corned beef fritters, Friday corned beef fritters, Saturday Spam. Today, Salad with Watercress and proscuito ham. Quote Link to comment Share on other sites More sharing options...
Guest Guest Posted March 18, 2009 Share Posted March 18, 2009 Cornbeef,cabbage and potayoes!! My husband makes it every year!! Pixiedust :clap: Quote Link to comment Share on other sites More sharing options...
Members Invicta Posted March 18, 2009 Members Share Posted March 18, 2009 French bread with Cambembert, Roqefort, a plum tomato, and a hot cross bun and two of three mugs of tea. Quote Link to comment Share on other sites More sharing options...
Members CJP56 Posted March 18, 2009 Members Share Posted March 18, 2009 Scrambled eggs with green onions, ham, peas, a boxed pasta side dish, and brownies. Quote Link to comment Share on other sites More sharing options...
Members tired Posted March 19, 2009 Members Share Posted March 19, 2009 fishsticks Quote Link to comment Share on other sites More sharing options...
Members CJP56 Posted March 19, 2009 Members Share Posted March 19, 2009 Chili and slaw and hush puppies. Quote Link to comment Share on other sites More sharing options...
Members Invicta Posted March 20, 2009 Members Share Posted March 20, 2009 Boeuf Bourguignon for lunch (in Calais) Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.