Whats for Supper...

[Flourgirl]

Well tonight was take out... maybe tomorrow I will cook!!! :oops:

[Bakershalfdozen]

Mackerel patties
Rice
Spinach (and yes, my children do like it!) :mrgreen:




[u]Mackerel Patties[/u]

1 can mackerel
1 egg
2 T. flour
Onion, paprika, salt and pepper to taste (translation: I don't measure :D )

Mix together until well-blended. Form into thin patties about 1/8 inch thick and about 3 inches across. Fry in 1 T. butter until golden brown on both sides.

[Flourgirl]

About like salmon patties...

We had riblets, mashed potatoes w/gravy and rolls... no dessert!!!

I am glad to be back home.. I had forgotten that they DO NOT HAVE sweet tea in Indiana... I was never so glad to have my SWEET tea back!!! :mrgreen: :mrgreen: :mrgreen:

[LAF]

BK tonight too sleepy I took some allergy pills and I am still sleepy

[~Julie~]

we went to an authentic mexican restaurant-- Los Quatros Amigos

[mainstays]

Tonight we had italian herb marinated chicken breasts on the grill and baked potated. Too hot to cook inside this past few days so the grill is getting a workout.

[Flourgirl]

Tonight we had hamburgers... and left over mashed potatoes :roll: I know, what a strange combo... but I wanted to use uo the rest of the taters!!! It is about one of the only leftovers that we will eat!!!! I think that it is to hot to grill out...I keep my house at 65 degrees, so I would much rather cook INSIDE :mrgreen: :mrgreen: :mrgreen:

[Guest Guest]

steak, corn on the grill and cucumbers and onions.

It is way too hot to cook

[LAF]

Actually it was pretty nice today (aka not to much rain )

Pizza Hut

[Bakershalfdozen]

We usually have pizza on Fridays.

Did tonight. :D

[Chelle]

[quote="Bakershalfdozen"]
We usually have pizza on Fridays.

Did tonight. :D
[/quote]

Yep, Friday is our Pizza night too. :D Hubby picked up a 16-incher from Kroger (a take-n-bake). It was good, and we have half of it left which we'll probably have tomorrow night after we get home from fishing. :D

[i](unless of course we catch a big one :wink: )[/i]

[Flourgirl]

Tonight is Frito Pie, Peas, and some kind of dessert... not sure what yet!!! :mrgreen: and SWEET tea!!!!!

[Lori Wilkerson]

Roast pork, mashed potatoes and gravy, salad, and squash.

Stacey, how do you make your frito pie?

[Flourgirl]

Frito Pie is very easy to make!

You are just layering things..

In a greased pan....

Layer Fritos on the bottom
Then spread chili over the fritos(you can make your own chili or you can use a canned chili) I use about 3-4 cans depending on the size that I am making at the time.
Then you spread cheese over the chili layer...

You do the layering twice.... the last time crunch up some Fritos for the top...

Bake at 350 for about 30 minutes or until bubbling on the top.

You can garnish with sour cream... and sometimes we use salsa...

I usually serve a green veggie to go with it... a salad would be nice!

[Lori Wilkerson]

Thanks, Stacey, it sounds good. My kids would love it. We really like anything that has a Mexican flair to it. Last night I made homemade enchiladas. It is my son Caleb's favorite meal!!