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Tonight Mexican Stew.
Does anyone have a good Corn bread recipe


Grandma's Corn Bread

Ingredients:
1 1/2 cup corn meal
1/3 cup vegetable oil
1 medium onion (diced thin)
2 eggs
1 8oz can cream corn
1 cup sour cream

Preheat oven to 350. Mix all ingredients together in large bowl. Pour into 11x7" pan. Bake for 45 minutes.


Of course, you could always do the corn meal, water, egg...mixed together and thrown in a greased cast iron skillet and baked. That's how my mom does it, but I just LOVE my Grandma's corn bread...it's like heaven on earth on a cold wintery day. :)
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